Cinnamon (Dalchini) Powder

Product Details:

Minimum Order Quantity

10 Kilogram

Form

Powder

Usage/Application

AYURVEDIC

Brand

pooja NATURALS

Packaging

Packet

Packaging Size

1 KG UP TO 25 KG

Botanical Name

CINNAMON

Common Name

TAJ

Common English Name

DALCHINI

Use

AYURVEDIC

Most of Europe used Ceylon Cinnamon primarily in wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, and traditional foods. Are you searching for the best Indian cooking spices. Here your search is end. Pooja Traders is foremost Ahmedabad based Cinnamon PowderManufacturers in India. It also known as Dalchini powder in India There are hundreds of types of Cinnamon. But four are main types:

Types of Cinnamon Powder (Dalchini powder):

Cinnamon Type

Scientific Name

Taste

Aroma

Ceylon

Cinnamomum Verum

Mild, sweet

sweet, complex

Cassia

Cinnamomum Aromaticum

Spicy, bitter

Intense, pungent

Saigon

Cinnamomum Burmanni

Spicy, pugant

Intense, spicy, pungent

Korintje

Cinnamomum Loureiroi

Spicy, slightly sweet

Spicy

Being a foremost organization in this industry, we are actively engaged in offering the finest quality range of Dalchini Powder Manufacturers in India.

Benefits of eating cinnamon powder:

  • Cinnamon is Loaded With Antioxidants
  • It May Cut the Risk of Heart Disease
  • Improve Sensitivity to The Hormone Insulin
  • Lowers Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect
  • Combats cancer
  • Instant and natural mouth freshener
  • Acne and dry skin
  • Hair and beauty

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